· Penne Rigate by Manicaretti - 16.06 oz. - Artisan Italian pasta made from perfectly grown crops of durum wheat and mountain water and set into bronze moulds in accordance with a centuries-old tradition.
· Fra Diavolo Arrabbiata Pasta Sauce by Alessi - 24 oz. - A robust blend of creamy garlic, savory Italian herbs, zesty red pepper flakes, and the plumpest vine-ripened tomatoes.
· Garlic Herb Cheeseball Mix by Wind and Willow - 1.2 oz. - Creamy garlic, savory herbs, and crushed pecans that quickly create an authentic hot dip or creamy cheeseball.
· Tomato Bruschetta by Elki - 12 oz. - A delectable, all-natural spread of fresh sun-ripened tomatoes, sweet basil, and creamy garlic that is perfect atop crisp crackers.
· Chocolate Wafer Rolls by Fusion Gourmet - 4.4 oz. - Crisp European-style wafers that are generously filled with real cocoa.
· Chianti by Ruffino - 750 ml - A well-balanced, medium-bodied Chianti thatoffers aromas of violet, wonderful cherry flavors, and finishes with spicy hints of hazelnut.
· Cheddar & Chive Flatbread Crackers by Salem Baking Company - 6 oz. - Irresistibly crisp and crunchy crackers that are created using all-natural ingredients, including dried chives and extra sharp cheddar.