· Cabernet Sauvignon Reserva by Alto Tierrucav - 750 ml. - A dense, full-bodied Cabernet that's aged for six months to add depth and complexity.
· Chardonnay by Backhouse - 750 ml. - A crisp, golden-colored Chardonnay with flavors of tropical fruit.
· Hors D'Oeuvre Deli Style Crackers by Partners - 4.9 oz. - Thick hors d'oeuvre crackers that are baked with hearty olive oil and gourmet sea salt.
· Hot Pepper Cheese Round by Northwoods - 4 oz. - A round of smooth Wisconsin cheese that gets a fiery kick from pieces of zesty jalapeños.
· Garlic Summer Sausage by Nueske - 10 oz. - Traditional, handcrafted summer sausage that's made according to family tradition with the highest quality meats and a kick of fresh garlic.
· Mocha Chocolate California Wine Wafers by Sacramento Cookie Company - 2 oz. - Crisp and light handmade wafers that are aged 12 days and filled with decadent mocha chocolate.
· Roasted and Salted Peanuts by J&R Gourmet - 2 oz. - Classic Virginia peanuts that are dusted with salt and carefully roasted until golden.
· Chocolate Wafer Petites by Dolcetto - .7 oz. - Delicate pillow-shaped wafer cookies that wrap around centers of creamy chocolate.