Get ready to impress with an unforgettable 3-course Italian meal. (It's
really easy to do with this exquisite basket.) We've filled it with the
most delicious, award-winning foods like handcrafted penne, pasta sauce made
with vine-ripened tomatoes, and herb-infused olive oil to give them a beautiful Italian feast
that's nothing shy of perfetto.
· Penne Rigate by Manicaretti - 16.06 oz. - Handmade according to
tradition, you can't get much more authentic than this penne that's created only with durum wheat and mineral
· Cheddar & Chive Flatbread Crackers by Salem Baking Company - 6 oz. -
All-natural flatbread crackers that are created using the finest ingredients and
infused with chives and extra sharp cheddar.
· Tiramisu Wafer Rolls by Dolcetto - 5 oz. - Light, crisp European-style
wafers that are delicately rolled and generously filled with smooth natural
cocoa and Sumatran coffee.
· Arrabbiata Tomato Sauce with Hot Red Pepper by Elena's - 16 oz. - A
robust sauce crafted from vine-ripened tomatoes, sweet basil, and zesty hot red
· Garlic Herb Cheeseball Mix by Wind and Willow - 1.2 oz. - Presto!
This mix of sweet herbs, fresh garlic, and pecans quickly creates a delectable
appetizer that's ready in minutes flat.
· Puttanesca Rusctic Spaghetti Sauce Mix by Urban Accents - 1.75 oz. - A
rustic puttanesca complete with tomatoes, onions, parsley, and basil is quickly
theirs with this all-natural sauce mix.
· Mushroom Risotto by Caley and Cobb - 8.4 oz - With Arborio rice, dried
woodland mushrooms, and savory herbs, the classic Italian risotto has never been
easier to perfect.
· Roasted Corn Polenta a la Roma by Frontier Soups - 10 oz. - A
deliciously cheesy side dish of all-natural white hominy, fire-roasted corn, and
five pepper blend is quickly ready with this superb mix.
· Italian Salad Mushrooms by South Mill - 12 oz. - Mushrooms, carrots,
celery, bell peppers, black olives, and onions that are marinated with salt,
parsley, crushed black pepper, and oregano.
· Italian Wedding Soup by Frontier Soups - 5 oz. - A delicious, hearty
soup mix of pastini, dried vegetables, savory herbs, and a five-pepper blend
without MSG, preservatives, or added salt.
· Basilicata Pasta Sauce with Tomatoes & Sweet Basil by Elena's - 26.5
oz. - A rich pasta sauce of unmistakably Italian taste crafted from vine-ripened
tomatoes and sweet basil.
· Tomato Bruschetta by Elki - 12 oz. - Perfect for spreading on bread and
crackers, this delicious gourmet bruschetta is made with plump tomatoes,
aromatic basil, and fresh garlic.
· Tuscan Herb Dipping Oil by Pinos Press - 12.7 oz. - This irresistible,
hand-made olive oil is infused with a blend of sweet herbs, sun-ripened
tomatoes, and creamy garlic, creating the taste of the Tuscan countryside.
· Smoked Sausage by Northwoods - 7 oz. - A log of irresistibly lean
summer sausage that’s handcrafted in keeping with tradition using only premium
beef, imported seasonings, and exotic spices.
· Mediterranean Feta Cream Cheese Dip by Elki - 11.5 oz. - A creamy
gourmet dip of Kalamata olives and savory cheeses that quickly transports them
to the Mediterranean.
· Fusillotti by Manicaretti - 16.06 oz. - This isn't any commercial made
pasta. It's made of two ingredients: stone ground flour, and spring water. No
wonder it tastes better than any other we've ever tried.
· Chocolate Wafer Rolls by Dolcetto - 4.4 oz. - Centers of smooth,
creamy, all-natural cocoa that are wrapped in crisp European-style wafers.